KattyJamison
Канадские печенья
INGREDIENTS
1 cup dark molasses
3⁄4 cup brown sugar, packed
1 teaspoon cider vinegar
1 egg
2 1⁄3 cups all-purpose flour
2 teaspoons baking soda
1 1⁄2 teaspoons ground ginger
1⁄2 teaspoon salt
Preheat oven to 350 degrees F & grease several cookie sheets.
In large bowl, stir together molasses, brown sugar, vinegar & egg.
In another sift or whisk together flour, baking soda, ginger & salt, then add to molasses mixture, mixing until well blended.
Spoon dough by teaspoonfuls onto cookie sheets, about 2 inches apart.
Bake until edges are golden.
Remove from oven & let cool on pans on wire rack for 5 minutes before removing.
INGREDIENTS
1 cup dark molasses
3⁄4 cup brown sugar, packed
1 teaspoon cider vinegar
1 egg
2 1⁄3 cups all-purpose flour
2 teaspoons baking soda
1 1⁄2 teaspoons ground ginger
1⁄2 teaspoon salt
Preheat oven to 350 degrees F & grease several cookie sheets.
In large bowl, stir together molasses, brown sugar, vinegar & egg.
In another sift or whisk together flour, baking soda, ginger & salt, then add to molasses mixture, mixing until well blended.
Spoon dough by teaspoonfuls onto cookie sheets, about 2 inches apart.
Bake until edges are golden.
Remove from oven & let cool on pans on wire rack for 5 minutes before removing.